engineering

Type	Name View: Single / Double	Uploaded	Size	SE	LE	ULed by
Other > E-books	Aviation Week & Spacnology (2010-2016)	07-15 2016	4.82 GiB	0	1	clouderone
Other > E-books	Satiation, Satiety and the Control of Food Intake	07-16 2016	5.96 MiB	0	1	clouderone
Other > E-books	Separation Processes in the Food and Biotechnology Industries	07-16 2016	20.22 MiB	0	1	clouderone
Other > E-books	Technology of Biscuits, Crackers and Cookies 3rd ed	07-16 2016	3.84 MiB	0	1	clouderone
Other > E-books	The Maillard Reaction in Foods and Medicine - John O'Brien et al	07-16 2016	28.54 MiB	0	1	clouderone
Other > E-books	Understanding and Controlling the Microstructure of Complex Food	07-16 2016	6.33 MiB	0	1	clouderone
Other > E-books	Rapid Detection of Food Adulterants and Contaminants	04-23 2016	4.9 MiB	0	1	clouderone
Other > E-books	Aquafeed Formulation	04-24 2016	5.89 MiB	0	1	clouderone
Other > E-books	Abiotic and Biotic Stresses in Soybean Production Vol. 1	04-24 2016	8.09 MiB	0	1	clouderone
Other > E-books	Waste Management and Valorization - Alternativnologies	04-24 2016	16.71 MiB	0	1	clouderone
Other > E-books	Antimicrobial Food Packaging	04-24 2016	26.62 MiB	0	1	clouderone
Other > E-books	Nutraceuticals - Efficacy, Safety and Toxicity	04-24 2016	37.41 MiB	0	1	clouderone
Other > E-books	Regulating Safety of Traditional and Ethnic Foods	04-24 2016	82 MiB	0	1	clouderone
Other > E-books	Future Medicinal Chemistry (2009-2011)	04-24 2016	512.47 MiB	0	1	clouderone
Other > E-books	Chelating Agents and Metal Chelates	04-25 2016	8.13 MiB	0	1	clouderone
Other > E-books	Adsorption from Solutions of Non-Electrolytes	04-25 2016	10.23 MiB	0	1	clouderone
Other > E-books	Adsorptive Bubble Separation Techniques	04-25 2016	5.61 MiB	0	1	clouderone
Other > E-books	Fundamentals and Applications of Ternary Diffusion - G. R. Purdy	04-25 2016	8.98 MiB	0	1	clouderone
Other > E-books	Adsorption Science and Technology - Chang-Ha lee	04-25 2016	16.67 MiB	0	1	clouderone
Other > E-books	POWER Magazine 2016.05.pdf	05-02 2016	13.09 MiB	0	1	clouderone
Other > E-books	Applied Biochemistry and Bioengineering [Vol. 1-3]	05-03 2016	39.59 MiB	0	1	clouderone
Other > E-books	Acrylamide in Food - Analysis, Content and Potential Health Effe	05-04 2016	17.83 MiB	0	1	clouderone
Other > E-books	Biotechnology - Molecular Studies and Novel Applications for Imp	05-04 2016	11.27 MiB	0	1	clouderone
Other > E-books	Active Plasmonic Nanomaterials	05-04 2016	14.56 MiB	0	1	clouderone
Other > E-books	Nanomaterials and Nanocomposites	05-04 2016	14.97 MiB	0	1	clouderone
Other > E-books	Atomic Nanoscalnology in the Nuclear Industry - Taeho Woo	05-05 2016	3.73 MiB	0	1	clouderone
Other > E-books	Chemorheology of Polymers	05-05 2016	4.39 MiB	0	1	clouderone
Other > E-books	Food Physics - Physical Properties, Measurement and Application	05-05 2016	5.94 MiB	0	1	clouderone
Other > E-books	Materials Characterization - Modern Methods and Applications	05-05 2016	12.76 MiB	0	1	clouderone
Other > E-books	Plastics and the Environment - Anthony L. Andrady	05-05 2016	7.14 MiB	0	1	clouderone
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