Modernist Cuisine - The Art and Science of Cooking
- Type:
- Other > E-books
- Files:
- 9
- Size:
- 1.92 GiB (2057603033 Bytes)
- Texted language(s):
- English
- Tag(s):
- CaveHermit Modernist Cuisine The Art and Science of Cooking Nathan Myhrvold Chris Young Maxime Bilet The Cooking Lab
- Uploaded:
- 2015-02-10 02:23:13 GMT
- By:
- CaveHermit
- Seeders:
- 3
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- 0
- Info Hash: A609CC416DEE0B3F7BB3E494156AB637834B8525
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COMMENT User: CaveHermit FOLDER Modernist Cuisine - The Art and Science of Cooking FILE CaveHermit.gif 12,688 FILE CaveHermit.nfo 2,003 FILE Volume 1 - History and Fundamentals.pdf 313,954,036 FILE Volume 2 - Techniques and Equipment.pdf 404,380,907 FILE Volume 3 - Animals and Plants.pdf 393,229,687 FILE Volume 4 - Ingredients and Preparations.pdf 337,578,775 FILE Volume 5 - Plated-Dish Recipes.pdf 335,171,378 FILE Volume 6 - Kitchen Manual.pdf 273,273,084
| Volume 2 - Techniques and Equipment.pdf | 385.65 MiB |
| Volume 3 - Animals and Plants.pdf | 375.01 MiB |
| Volume 4 - Ingredients and Preparations.pdf | 321.94 MiB |
| Volume 5 - Plated-Dish Recipes.pdf | 319.64 MiB |
| Volume 1 - History and Fundamentals.pdf | 299.41 MiB |
| Volume 6 - Kitchen Manual.pdf | 260.61 MiB |
| CaveHermit.gif | 12.39 KiB |
| CaveHermit.nfo | 1.96 KiB |
| Modernist Cuisine Books Contents.txt | 475 B |
